Flavors and flavors used in lactic acid bacteria beverages

Lactic acid bacteria beverage is made from skim milk fermented by lactic acid bacteria, some keep living bacteria, some take sterilization measures, but live lactic acid bacteria beverage is the popular trend. The flavors and fragrances used are mainly citrus crude oil and non-terpene essential oil, such as orange and lemon.

In addition to being able to use orange flavor alone, you can also use a mixture of 25% and 30% lemon flavor, which can not only cover the unique fermentation odor of fermented milk (Saudi Arabia food Ingredient supplier) , but also produce a sense of coolness to significantly improve your hobby. Generally, the rate of adding flavor is 0.3% per cent, 0 (Saudi Arabia food flavour wholesale) .5%.

Simple live lactic acid bacteria beverage is made from skimmed milk fermented with human sugar syrup and essence, which is made by stirring, cooling, filling, refrigerating, discharging and so on. The flavor used is mainly vanilla (Saudi Arabia food flavour supplier) , combined with a small amount of orange, lemon, strawberry, grape (Saudi Arabia food Ingredient supplier) , apple and other fruit flavors. Because in the use of vanilla essence combined with the use of a small amount of fruit flavor can cover the fermentation odor, and make the aroma has the characteristics. The fragrance rate is 0.2% and 0.4% (Saudi Arabia food flavour wholesale) .